4-Ingredient Vegan Parmesan
Cashew-based vegan friendly version of grated parmesan cheese that will liven up all your favorite meals! Sprinkle onto pastas, soups, salads, or whatever you desire to add a little cheesy flavor to.
Prep Time 5 minutes mins
Total Time 5 minutes mins
Course Condiments, Seasoning
Cuisine Italian, plant-based
- 1 1/2 cups raw cashews
- 3/4 cup nutritional yeast
- 1 tsp garlic powder
- 1 tsp salt
Keyword cheese, non dairy, parmesan, substitute, vegan